Our daughter Hannah… the Boss!

"As a 25 year veteran of the restaurant business, as owner and chef, I can give Avi's carrot cake only the highest note of regard. Her carrot cake is, undoubtedly, the finest I've ever tasted.
Sublimely smooth texture, rich yet light, baked to absolute perfection. We served her creative presentation of this cake to 235 guests at my 50th birthday bash and everyone was knocked out! I've been making carrot cakes, in numerous iterations, since I served it on my wedding day in 1974, and none of them even come close."

Amy E., Asheville, NC

  THE CAKERY

 175 WEAVERVILLE HWY – SUITE V

TOWN & COUNTRY SQUARE

ASHEVILLE, NC 28804
In the Town of Woodfin

Come visit us and see where the World’s Best Carrot Cake is made!

FOR MAP CLICK HERE

STAFF BIO’s

Hannah:

Born into a life full of gourmet food, it was only natural for Hannah to devote her life to the “sweeter” side of things.  In addition to being the “World’s Best” baker, Hannah has a passion for animals with a special interest in horses.  Born into perhaps the strangest family in the south, Hannah, having married wolfman Jason, has finally been able to flourish.  She is hoping for a litter of pups soon.

Jason:

Having been raised by a pack of wild wolves, Jason Layosa is perhaps the craziest person you’ll ever meet. But then, you should meet Heather.

Cody’s Mini-Biography:

Born in Wisconsin and raised in Arizona, I’ve traveled the U.S., attended Antioch College, and settled in North Carolina. After months of groveling, I was hired at the cakery to ice cakes, in large part due to my skills as a juggler. Since my date of hire I have been instrumental in the adoption of hip-hop power hour at the bakery. My favorite pastimes are imagining hybrid animals, dancing with nice people, and drafting correspondence. One day, I hope to travel the globe vending my hand-stitched bloomers, and/or attending graduate school to study biological sciences. Until then, I will continue to study the fine art of cake icing.